Cassibba Prodotti Dolciari at the Chicago International Fair

From the 21st to the 24th of May 2016 we are attending the annual exhibition organized by the National Restaurant Association in Chicago, Illinois. Cassibba represented Sicily and Italy at the prestigious Bellavista Expo Pavilion. An important showcase for our company that affirms its presence also abroad.



A nice surprise during the course of the event was to have met the award-winning chef Graham Elliot, of Masterchef Usa.


Graham Elliot, of Masterchef U.S.A, with our tartlets!!



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