Cassibba al Sigep | 39° Edizione 2018
39° SIGEP of Rimini 2018 | Towards the End.
January 24, 2018
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1st International Pastry Show | Cassibba Around the World.

Amazing success for the 1st International Pastry Show, organized by Cassibba Prodotti Dolciari, and involving 3 master chefs from Modica, appreciated abroad as well.

Concetto Cicero, Giorgio Cicero and Antonello Adamo.

During the Meeting, with international guests, various sweet / savory creations were made on the various types of Cassibba shortcrust tartlets.